lime juice
Lime juice is an excellent source of vitamin C and contains various antioxidants, including flavonoids. A typical serving provides modest amounts of potassium and is naturally low in calories.
About
Lime juice is the acidic liquid extracted from limes (Citrus aurantifolia, Citrus latifolia), small citrus fruits native to Southeast Asia. The juice comprises approximately 4-8% citric acid, giving it a sharply tart flavor profile with subtle floral and herbaceous notes. Two primary commercial varieties exist: the Persian or Tahitian lime, which is larger and seedless with mild acidity, and the Key or Mexican lime, which is smaller, seeded, and more intensely acidic. Fresh-squeezed juice, bottled concentrate, and bottled pasteurized juice are all widely available, with the fresh form offering superior aromatic complexity and vitamin retention compared to processed alternatives.
Culinary Uses
Lime juice serves as a fundamental acidic component in numerous global cuisines, functioning both as a flavor enhancer and as a chemical agent for marinating proteins (as in ceviche, where citric acid denatures raw fish). It is essential in Mexican cuisine, particularly for margaritas, ceviche, and as a finishing condiment for tacos and salsas. Southeast Asian cuisines employ it liberally in dressings, curries, and soups, while Caribbean and Central American traditions feature it in drinks, marinades, and seafood preparations. In molecular gastronomy, its acidity enables spherification and foam techniques. Lime juice is typically used fresh or as a component in compound preparations rather than as a cooked ingredient, as heat diminishes its volatile aromatic qualities.
Recipes Using lime juice (473)
Achar
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Aegean Salad
Aegean Salad
African Tropical Fruit Salad
African Tropical Fruit Salad from the Recidemia collection
Ahi Tuna Tartare with Avocado
Ahi Tuna Tartare with Avocado from the Recidemia collection
Ankle Breaker
A rum drink.
Apple Mule
Apple Mule from the Recidemia collection
Apricot Lime-glazed Salmon
From "Healthy Recipes For Diabetic Friends Y-Group" Makes 4 servings
Aroma Blended Tom Yam Goong
Aroma Blended Tom Yam Goong from the Recidemia collection
Asian Pear Slaw with Chilies
Fruit of the Month: Asian Pear by the US Centers for Disease Control & Prevention, public domain government resource—original source of recipe Serves: 6
Avocado and Corn Salsa
Avocado and Corn Salsa from the Recidemia collection
Avocado and Hearts of Palm Salad
Avocado and Hearts of Palm Salad from the Recidemia collection
Avocado and Wehani Rice Salad
Avocado and Wehani Rice Salad from the Recidemia collection
Avocado Caviar
Makes about 5 cups
Avocado Cheesecake
Tangy tasting cheesecake!
Avocado Cilantro Soup
Avocado Cilantro Soup from the Recidemia collection
Avocado Corn Poblano Salad
Makes 6 to 8 servings.
Avocado Crab Cakes and Avocado Sauce
Avocado Crab Cakes and Avocado Sauce from the Recidemia collection
Avocado Daiquiri
Contributed by [http://www.thebartendingschool.net/ The Bartending School]
Avocado Dressing for Fruit Salads
Lovely dressing for a fruit salad or use this as a dip with corn chips. Time includes the chilling time.
Avocado Egg Roll with Spicy Duck Sauce
Yield: 6 Cups of sauce
Avocado Lime Soup with Crème Fraiche and Roasted Pimientos
Measurements in brackets are for a larger recipe
Avocado-Mango Salsa
Serve this colorful salsa with grilled fish or chicken, or with black beans and rice. Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group Makes about 3 cups.
Avocado Mousse
Avocado Mousse from the Recidemia collection
Avocado Pear Mousse
This is a quick, easy, light, luscious dessert that is always a hit. Friends are always surprised to find out that the "secret" ingredient is avocado. The California avocado adds a depth of flavor that can not be replicated.
Avocado Salsa
Avocado Salsa a refreshing snack or appetizer to scoop up with tortillas.
Avocado Shrimp Cocktail
Avocado Shrimp Cocktail from the Recidemia collection
Avocado Smoked Fish with Hot Sauce
This recipe is from Zaire, where it is known as "Senegalese Quiche". Feel free to choose another hot sauce to serve over this dish.
Avocado-stuffed Chicken Breasts
This is a baked chicken dish, stuffed with an avocado mixture that looks and tastes beautiful.
Avocado with Smoked Fish
Avocado with Smoked Fish from the Recidemia collection
Avorita
Avorita from the Recidemia collection
Award-winning Guacamole
Enough of the good green stuff to stuff a football team! One of over 100 guacamole Recipes on Recipes Wiki!
Awesome Classic Guacamole
Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
Aztec Avocado Salsa
Always check the ingredients to make sure the product is vegan.
Bacon-wrapped Sausage Coins with Apricot Dipping Sauce
Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Yield: 6 to 8 serv
Bahamian Lamb Curry
Bahamian Lamb Curry from the Recidemia collection
Bahamian Sour Chicken-Vegetable Soup
Serves/Makes:4 – 6
Bahamian Striped Bass
The Scotch bonnet pepper is a favorite in the Caribbean. It is a very, very hot chile so be careful with it. If you can't find one try a Habanero chile instead.
Bajan Spice Blend
Bajan Spice Blend from the Recidemia collection
Baked Chilean Sea Bass with Tomatillo Sauce
This recipe yields 4 servings.
Baked Fish Soufflé
Baked Fish Soufflé from the Recidemia collection
Baltimore Kick-off Guacamole
Baltimore Kick-off Guacamole from the Recidemia collection
Banana Bread I
Banana Bread I from the Recidemia collection
Banana Bread VII
The spices and lime peel and juice are common ingredients in Guatemalan dessert breads.
Banana Dessert
Banana Dessert from the Recidemia collection
Banana Fritters I
Banana Fritters I from the Recidemia collection
Bandera Mexicana
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Anderson Estate in Wylie, Texas in 1991.
Barbados Chops with Black Bean Relish
Barbados Chops with Black Bean Relish from the Recidemia collection
Barbados Planter's Punch
Barbados Punch
Wiki.com/Barbados_Punch Barbados Punch from Recipes Wiki—original source of recipe, licensed under the GNU Free Documentation License Serves: 1
Barbecued Fish Margarita
Barbecued Fish Margarita from the Recidemia collection