RCI-SF.001.0012

Rouille

Origin: FrenchPeriod: Traditional

French cuisine

is a traditional Provençal spicy garlic mayonnaise. It is usually served with bouillabaisse fish stew.

Defining Characteristics

  • Classified from legacy wiki categories: Fish Recipes, Recipes_with_metric_units

Variants (1)

RCI-SF.001.0012.001

Rouille

French cuisine is a traditional Provençal spicy garlic mayonnaise. It is usually served with bouil

Frenchintermediate45 min