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2205 results for “Potato”

Recipe Types

Recipes

RCI-SP.003.0661.002

Sweet Potato Soup (Keith's Version)

Keith Meyer's personal sweet potato soup recipe, imported from family collection.

RCI-VG.002.0048.001

Gratin Dauphinois

Gratin Dauphinois <

RCI-BR.001.0109.001

Gluten Free Hot Cross Buns

Gluten Free Hot Cross Buns are widely known from Easter at bakeries to represent the cross, but in general are jus

RCI-SN.003.0124.001

Gluten-Free Pizza

Gluten-Free Pizza

RCI-SP.003.0421.001

Minestrone Vegetable Soup

Minestrone Vegetable Soup means big soup, this soup is a meal full of vegetables, you can easily substitute for another vegetable if desired.

RCI-VG.004.1237.001

Sindhi Spinach

Sindhi Spinach is a popular vegetable dish in Sindhi as a summer meal.

RCI-VG.004.0415.001

Di San Xian (Stir Fried Potato, Aubergine and Pepper)

地三鲜 Di San Xian Roughly means Three Fresh Earth. jpg I found this dish going to the local Chinese restaurant here in Beijing. It is a popular northern dish, and basically every local place will serve it.

RCI-VG.002.0115.001

Patatas Bravas

A tasty spanish apetiser - crispy fried potatoes with spicy tomato sauce topping.

RCI-ND.002.0121.001

Saucy Curry Chicken and Tagliatelle in less than 20 Mins.

Submitted by General Venereal I'm using mainly swedish products, but these things can be found anywhere except perhaps mother Russia where you will just have to make do with your daily allotted potato, comrade Poorandorhungry.

RCI-SP.005.0050.001

Chicken Dhansak (Traditional)

- submitted by Cumfart Cocktail Dhansak is originally a Parsee dish. The Parsee lived on the West Coast of India. Dhansak is variously interpreted to come from Dhan (rice) and Sak (Vegetables) or the alternative Dhaan (Wealth).

RCI-BR.003.0251.001

Kingman's Vegan Zucchini Bread à la GrauFrau

Kingman's Vegan Zucchini Bread à la GrauFrau from the Recidemia collection

RCI-BR.003.0215.001

Gluten-Free Banana Bread

Gluten-Free Banana Bread

RCI-BR.006.0198.001

Meat and Potato Pie

Hi GWS, my names AceClown and I'm going to show you how I cook a traditional English meal. The pie! Or to be more exact a meat and potato pie with winter vegetables. This dish came about during WW2 and in the rationing period that followed.

RCI-SP.005.0096.001

Feather's Delicious Curried Spinach and Potato Dish

Originally posted here by Feather. I added some tofu and it worked out OK.

RCI-SP.003.0189.001

Chorizo and Kale Soup

Chorizo and Kale Soup from the Recidemia collection

RCI-VG.004.0277.001

Chick Peas and Tuna with Spicy Black Bean Sauce

Submitted by Acinonyx Uploaded by Toast I have found this to be a hearty dish for a cold New England night. The tuna can be replaced with firm tofu or perhaps pork loin for those who do not like fish.

RCI-MT.001.0030.001

Beef Roast with Vegetables

Submitted by :lofidelity To continue in the tradition of great GBS cooking threads, I'll try to show you how to make a delicious beef roast easily.

RCI-MT.002.0019.001

Baked Pork Tenderloin with Bacon, Onions, and Potatoes

Submitted by `Nemesis Uploaded by Jiran This is a recipie for Pork tenderloin wrapped in bacon, baked in the oven, and then smothered with sauteed onions. Everyone who I've had try my creation loves it, so I hope you will too.

RCI-SN.001.0354.001

SKORDAKIA (Garlic Dip)

SKORDAKIA (Garlic Dip) from the Recidemia collection

RCI-VG.005.0186.001

Russian Vinaigrette Salad

Russian Vinaigrette Salad from the Recidemia collection