RCI-VG.004.0277.001

Bean and Onion Sauté

Name: Bean and Onion Sauté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 pounds mixed green (yellow and purple beans, trimmed); ¼ pound prosciutto (chopped); 1 unit tbs olive oil; 2 medium onions (thinly sliced); ¼ tsp black pepper

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Makes 8 servings o

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

mixed green
yellow and purple beans, trimmed
2 pounds
prosciutto
chopped
¼ pound
tbs olive oil
1 unit
onions
thinly sliced
2 medium
black pepper
¼ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bean and Onion Sauté

Ingredients

Method

What Makes This Variant Distinct