RCI-SW.002.0093.001
Sausage and Pepper Heroes
.
Prep25 min
Cook50 min
Total75 min
Servings4
Difficultyadvanced
Ingredients
- (14.5-oz.) cans diced tomatoes2 unit
- 1 unit
- lb. soy Italian "Sausage" links1 unitcut into thirds
- Onion1 largequartered and thinly sliced
- bell peppers (3 each green and red6 mediumor 2 each green, red and yellow),
- cut into long strips1 unit
- cloves garlic2 mediumminced
- 3 unit
- Tbs. chopped fresh oregano or 1/2 tsp. dried1 unit
- 3/4 tsp
- 1/2 tsp
- 1/2 tsp
- hero rolls6 smallsplit
Method
1
In a large skillet, heat the olive oil over medium heat. Add the minced garlic cloves and sliced onion, sautéing for 3-4 minutes until softened and fragrant.
4 minutes
2
Add the sliced peppers to the skillet and season with salt, sugar, and chopped fresh parsley. Stir to combine and cook for 5-7 minutes until the peppers are tender and slightly caramelized.
7 minutes
3
Push the pepper and onion mixture to the sides of the skillet and add the sausages to the center of the pan. Cook the sausages over medium-high heat, turning occasionally, until browned on all sides.
8 minutes
4
Reduce the heat to medium-low and stir the pepper mixture in with the sausages. Cover the skillet and allow everything to cook together so the flavors meld.
10 minutes
5
While the sausage and peppers finish cooking, slice the hero rolls lengthwise without cutting all the way through, then place them in a preheated oven at 350°F to warm and lightly toast.
5 minutes
6
Remove the toasted hero rolls from the oven and layer each roll generously with the sausage and pepper mixture. Garnish with additional fresh parsley if desired.
7
Serve the heroes immediately while hot, ensuring each sandwich has an even distribution of sausage, peppers, and onions for the best flavor in every bite.