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RCI-DS.004.0051.001

California Avocado Paradise Fruit Salad

This salad is a refreshing summer salad that goes well with a light Pasta and wine for quick dinner on those lazy days of summer. Fruits paired with avocado can change depending on what's available in your area.

vegetarianvegandairy-freenut-free
Prep20 min
Cook15 min
Total35 min
Servings4
Difficultyintermediate

Ingredients

Method

1
Combine the cubed avocados, mango, pineapple chunks, and drained mandarine oranges in a large bowl, gently tossing to mix.
2
Whisk together the fat-free plain yogurt, honey, powdered sugar, and lime zest in a separate small bowl until smooth and well combined.
3
Add the lime juice to the yogurt mixture and whisk until the dressing is fully incorporated.
4
Pour the yogurt-lime dressing over the fruit mixture and gently fold together until all ingredients are evenly coated, being careful not to crush the avocado.
5
Divide the salad among four serving bowls and serve immediately, or refrigerate until ready to serve.