Gorp I

Gather all ingredients: raisins, nuts, chocolate coated candies, sunflower seeds, dried fruit, and granola.

Pour the granola into a large mixing bowl as the base of the trail mix.

Add the raisins and dried fruit to the bowl, distributing them evenly throughout the granola.

Stir in the nuts, coating them throughout the mixture to ensure even distribution.

Add the sunflower seeds and mix thoroughly with a spoon or by gently shaking the bowl.

Pour in the chocolate coated candies last and gently fold them in to avoid crushing them.

Transfer the finished gorp to an airtight container for storage, or divide into 4 serving portions in small bags or bowls.