RCI-RC.005.0045.001
Frozen Apple Oatmeal Sandwiches
These are yummy, they are oatmeal cookies with a apple filling and half dipped in chocolate, for a prettier presentation dip half the cookies in milk chocolate and the other half of the cookies in white chocolate, I did.
Prep10 min
Cook25 min
Total35 min
Servings4
Difficultyintermediate
Ingredients
- pkg cream cheese8 ozsoftened
- 2 tbsp
- 2 tbsp
- 2 tbsp
- ¼ tsp
- pkgs (8.6 oz each) soft baked oatmeal cookies2 unit
- 6 oz
- 2 tsp
Method
1
Beat the softened cream cheese, sugar, apple juice, apple jelly, and ground cinnamon together in a bowl until smooth and well combined.
2
Lay out all the oatmeal cookies on a clean work surface and allow them to come to room temperature for 2-3 minutes if they are very cold.
3
Spread approximately 2 tablespoons of the cream cheese mixture onto the flat side of one oatmeal cookie.
4
Place a second oatmeal cookie flat-side down on top of the cream cheese mixture to form a sandwich, pressing gently to secure.
5
Repeat the spreading and sandwich-making process with the remaining cookies and cream cheese filling until all sandwiches are assembled.
6
Chop the milk chocolate into small pieces and combine with the vegetable oil in a microwave-safe bowl.
7
Heat the chocolate and oil mixture in the microwave in 30-second intervals, stirring between each interval, until the chocolate is melted and smooth.
2 minutes
8
Dip each sandwich halfway into the melted chocolate coating, allowing excess chocolate to drip off, then place on a parchment-lined baking sheet.
9
Freeze the sandwiches on the baking sheet for at least 2 hours until the chocolate coating is firm and set.
120 minutes
10
Transfer the frozen sandwiches to an airtight container and store in the freezer until ready to serve.