Instant Oatmeal

Measure ⅝ cup water and bring to a boil in a saucepan over medium-high heat.

Add ½ cup rolled quick-cooking oats, ¼ cup raisins, ⅛ tsp salt, and ⅛ tsp cinnamon to the boiling water.

Stir well to combine all ingredients and break up any clumps of oats.

Remove from heat and let stand for 1 minute to allow the oatmeal to thicken slightly.

Stir in 1 packet of Equal sweetener until fully dissolved, adjusting sweetness to taste.

Divide the oatmeal evenly among four bowls and serve immediately while hot.