RCI-DS.004.0260.001
Stewed dry figs dessert
() is an Albanian pudding.
Prep15 min
Cook25 min
Total40 min
Servings4
Difficultybeginner
Ingredients
- 1 cup
- 4 cups
- (240g) finely-grated figs1 cup
- 1 unit
Method
1
Stir sugar into milk, bring to a boil and remove from heat. Add figs slowly, stirring continuously.
8 minutes
2
Pour into earthenware serving bowls and bake in moderate oven (350F, 180c) for 10 minutes.
10 minutes
3
Chill and sprinkle with cinnamon.
180 minutes