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RCI-DS.004.0026.001

Bananas in a Rich Coconut Sauce

Bananas in a Rich coconut Sauce is a dessert that can be served with ice cream.

vegetarianvegandairy-freenut-free
Prep25 min
Cook30 min
Total55 min
Servings4
Difficultybeginner

Ingredients

  • 1 1/2 cups
  • 1 1/2 tbsp
  • 1 unit
  • bananas
    peeled and sliced diagonally about 3/4 inch thick
    6 large
  • ice cream or whipped cream to serve
    1 unit

Method

1
Pour the coconut milk into a medium saucepan and bring to a gentle simmer over medium heat.
2
Add the sugar and salt to the simmering coconut milk, stirring until the sugar dissolves completely.
2 minutes
3
Gently add the sliced bananas to the coconut sauce, stirring carefully to coat them without breaking the pieces.
4
Simmer the bananas in the coconut sauce for 5 minutes, allowing the flavors to infuse while keeping the fruit tender.
5 minutes
5
Transfer the warm bananas and coconut sauce to a serving dish or individual bowls.
6
Top each serving with a generous dollop of ice cream or whipped cream and serve immediately.