RCI-DS.001.0569.001
Tiramisu Mousse
I call it Tiramisu Mousse because its got most of the flavors that tiramisu has.
Prep15 min
Cook20 min
Total35 min
Servings4
Difficultyintermediate
Ingredients
- 1 cup
- 3/4 cup
- espresso1/4 cupcooled
- egg yolks2 unitbeaten
- whipping cream1 cupbeaten to soft peaks
- 1 unit
Method
1
Combine cheese, sugar, espresso, and eggs. Set aside.
5 minutes
2
Gently fold in cream. Chill until set, and before serving dust with cocoa powder.
240 minutes