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RCI-BV.005.0008.001

B-51 I

Contributed by [http://www.thebartendingschool.net/ The Bartending School]

vegetarian
Prep20 min
Cook45 min
Total65 min
Servings4
Difficultybeginner

Method

1
Pour ⅓ oz of Bailey's® Irish Cream into a shot glass or small cocktail glass.
2
Carefully layer ⅓ oz of Kahlúa® coffee liqueur on top of the Bailey's by pouring it slowly over the back of a bar spoon to create a distinct layer.
3
Layer ⅓ oz of Frangelico® hazelnut liqueur on top using the same gentle pouring technique over the back of a spoon.
4
Serve immediately and enjoy the layered shooter, optionally consuming it as a shot or sipping it to taste the distinct flavors of each liqueur.