Ingredients
- 1 1/2 oz
- 1/2 oz
- 1/2 oz
- Angostura® bitters2 dashes
Method
1
Fill a cocktail shaker halfway with ice cubes.
2
Pour 1½ oz gin, ½ oz Cointreau orange liqueur, and ½ oz fresh lime juice into the shaker.
3
Add 2 dashes of Angostura bitters to the shaker.
4
Secure the shaker lid and shake vigorously for 10-15 seconds until the exterior becomes frosted and cold.
5
Strain the mixture into a chilled coupe or cocktail glass filled with fresh ice.
6
Serve immediately and enjoy.