RCI-EG.003.0201
Three-cheese Rice Quiche
* Makes 6 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- chopped onionΒ½ cup
- vegetable oil1 tablespoon
- cooked rice2 cups
- fresh tomato1 mediumchopped, drained, divided
- salt and ground black pepper1 unit
- chopped cooked spinach1 cup
- diced cooked hamΒ½ cup
- shredded Swiss cheeseΒ½ cup
- shredded mozzarella cheeseΒ½ cup
- eggs5 unitbeaten
- light creamβ cup
- seasoned saltΒ½ teaspoon
- ground nutmegΒΌ teaspoon
- ground red pepperβ teaspoon
- grated Parmesan cheeseΒΌ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)