Tomato Sauce Great Northern Beans

Heat olive oil in a large pot over medium heat.

Dice the onion into small pieces and add to the hot oil, stirring occasionally until softened and fragrant, about 3-4 minutes.

Pour both 8 oz cans of tomato sauce into the pot and stir to combine with the onion.

Drain and rinse the 3 cans of Great Northern beans, then add them to the pot.

Stir all ingredients together until evenly combined.

Bring the mixture to a gentle simmer and cook for 10-12 minutes, stirring occasionally, until the flavors meld and the sauce thickens slightly.

Taste and adjust seasoning as desired, then serve hot.