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RCI-VG.004.1134.001

Rice Slimmer

Makes 6 servings.

vegetarianvegangluten-freedairy-freenut-free
Prep25 min
Cook5 min
Total30 min
Servings4
Difficultyintermediate

Ingredients

Method

1
Cook rice in chicken broth according to package directions until tender, then transfer to a large mixing bowl.
2
Add garlic salt, seasoned pepper, and ground red pepper to the warm rice and stir well to distribute the seasonings evenly.
3
Pour the bottled oil and vinegar dressing over the seasoned rice and mix thoroughly until all grains are coated.
4
Fold in the drained green beans, sliced celery, and diced pimento gently to combine without breaking the beans.
5
Add the chopped hard-cooked eggs and stir carefully to incorporate them throughout the rice mixture.
6
Adjust seasoning to taste if needed, then divide the rice mixture among four serving bowls or plates.
7
Garnish each serving with a parsley sprig and serve warm or at room temperature.