RCI-SW.004.0040.001
Shrimp Taco
Shrimp Taco is a super taco with more layers and toasting and frying, a delicious treat.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- plus 2 tsp butter or olive oil1 tbsp
- 1 tsp
- medium shrimp1 poundpeeled, tails removed, and cut in half if large
- finely chopped chipotles in adobo1 tsp
- 1/4 tsp
- 1 Large
- 1 1/2 cups
- Chipotle salsa1 unit
- 1 unit
- Mango habanero salsa1 unit
- 1 unit
Method
1
Over medium heat melt butter/olive oil in a large pan.
2 minutes
2
Include the garlic and shrimp, stir.
1 minutes
3
Achieve pink shrimp.
4 minutes
4
Include chipotles and salt, stirring.
1 minutes
5
Remove from heat.
1 minutes
6
Warm a large heavy pan, include the butter/oil.
2 minutes
7
Warm corn tortilla in pan, and sprinkle 2 tbsp of shredded cheese evenly.
2 minutes
8
Include 2-3 shrimp on one side of the tortilla.
1 minutes
9
When cheese starts to melt close the tortilla in half.
1 minutes
10
Fry both sides to achieve a crisp and golden appearance.
3 minutes
11
Remove from heat and open tortilla.
1 minutes
12
Include 1 tsp chipotle salsa, 1 tbsp guacamole and 1 tbsp mango habanero salsa.
2 minutes
13
Include a few cilantro sprigs, then close tortilla.
1 minutes
14
Serve warm!!
1 minutes