RCI-SW.002.0120.001
Veggie Sloppy Joes
Veggie Sloppy Joes from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- veggie burger patty1 unitcooked (I used Better 'n Burgers™)
- each spices to taste : oregano1 unitparsley, basil, garlic, black pepper, cayenne pepper, chili powder
- 1 tsp
- 1 small
- 1 small
Method
1
Cook the veggie burger patty according to package directions until fully heated through.
2
Crumble the cooked veggie burger patty into small, bite-sized pieces using a fork or your hands.
3
Heat a skillet over medium heat and add the crumbled veggie burger patty, breaking it up further as it warms.
4
Stir in the tomato sauce and tomato paste, mixing until well combined.
5
Add 1 tsp sugar, oregano, parsley, basil, garlic, black pepper, cayenne pepper, and chili powder to taste, stirring until evenly distributed.
1 minutes
6
Simmer over medium-low heat, stirring occasionally, until the sauce thickens and flavors meld together.
10 minutes
7
Taste and adjust seasonings as needed, adding more spices or sugar if desired.
8
Serve warm on toasted buns with optional toppings such as pickles, onions, or lettuce.