Mozzarella Mini Pizzas

Preheat your broiler or oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup.

Split the English muffins in half horizontally and arrange them cut-side up in a single layer on the prepared baking sheet.

Lightly toast the English muffin halves under the broiler or in the oven for 2-3 minutes until just golden, then remove from heat.

Slice the frankfurters into thin rounds, approximately 1/4 inch thick, and set aside.

Spread a generous layer of shredded or sliced mozzarella cheese evenly over each toasted English muffin half.

Arrange the sliced frankfurter rounds on top of the mozzarella, distributing them evenly across each muffin half.

Dust each mini pizza with a light sprinkling of grated Parmesan cheese over the frankfurters and mozzarella.

Return the baking sheet to the oven or broiler and cook for 4-6 minutes, or until the mozzarella is fully melted, bubbly, and lightly browned at the edges. Serve immediately.