Chipotle Lime Tortilla Chips

Name: Chipotle Lime Tortilla Chips
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 10 unit corn tortillas (each cut into 10 wedges); 1/2 cup freshly squeezed lime juice; 2 tbsp salt; 1/4 cup chipotle-based hot sauce; 1 unit Oil for deep-frying

Tortilla chips cost way more than tortillas, but when they get home, they end up looking like Earth after Mars hits it.

vegetariangluten-freedairy-freenut-free

Prep15 min

Cook25 min

Total40 min

Servings4

Difficultybeginner

Ingredients

corn tortillas
each cut into 10 wedges
10 unit
freshly squeezed lime juice
1/2 cup
salt
2 tbsp
chipotle-based hot sauce
1/4 cup
Oil for deep-frying
1 unit

Method

Combine hot sauce, salt, and lime juice in a large dish. Add tortillas and soak for 2 hours.

120 minutes

Remove to a cooling rack and let dry for 2 hours.

120 minutes

Fry at 375° until pieces float and are lightly browned around edges. Drain on a cooling rack set above a baking pan. Serve.

10 minutes

Chipotle Lime Tortilla Chips

Ingredients

Method

What Makes This Variant Distinct

Cuisines