RCI-SC.007.0326.001
The Kentucky Fried Chicken Marinade
The Original Recipe is not packaged in three different places. The way it is cooked and the process makes it taste like it has eleven herbs and spices when in reality there is not.
Prep25 min
Cook35 min
Total60 min
Servings4
Difficultyintermediate
Ingredients
- potassium2 tablespoons
- 2 tablespoons
- 4 tablespoons
- ⅛ teaspoon
- bottled chicken concentrate⅓ cup
- 5 cups
Method
1
Pour the water into a large mixing bowl or container.
2
Add the bottled chicken concentrate to the water and stir until fully dissolved and combined.
3
Measure out the kosher salt and potassium, then add both to the chicken concentrate mixture.
4
Sprinkle the MSG and garlic powder into the bowl and whisk thoroughly until all dry ingredients are completely dissolved and no lumps remain.
5
Taste the marinade and adjust seasoning as needed for desired saltiness and depth of flavor.
6
Use the marinade immediately to coat chicken pieces, ensuring all surfaces are well covered, or refrigerate in an airtight container for up to 3 days before use.