RCI-SC.005.0179.001
Tomato Cilantro Salsa
Very tasty and easy to prepare. It is also suitable for large occassions.
Prep15 min
Cook0 min
Total15 min
Servings4
Difficultyintermediate
Ingredients
- 32 ounces
- garlic granules (But DO NOT try any other form of garlic; not powder1/8 teaspoonor the kind with salt mixed in called granula)
- 1/2 unit
- Onion1 smalldiced or minced
- fresh cilantro1 unitrinsed and chopped
- 1 unit
Method
1
Pour the 32 ounces of Hunts tomato sauce into a medium mixing bowl.
2
Dice or mince the small onion into fine pieces and add to the tomato sauce.
3
Rinse the fresh cilantro thoroughly, then chop it finely and add to the bowl.
4
Sprinkle the 1/8 teaspoon of garlic granules (not powder) over the mixture and stir to distribute evenly.
5
Add 1/2 teaspoon of chile flakes and stir well to combine all ingredients.
6
Season with salt to taste, stirring thoroughly after each addition until the salsa reaches desired saltiness.
7
Let the salsa rest for at least 5 minutes to allow flavors to meld before serving, or refrigerate until ready to use.