Nigerian Sweet Salsa

Pour the salsa into a medium mixing bowl.

Add the peach preserves to the salsa and stir well until fully combined, breaking up any large clumps of preserves.

Taste the mixture and adjust the sweetness or spice level to preference by adding more salsa or preserves as desired.

Transfer the sweet salsa to a serving bowl and serve immediately as a condiment or dip, or refrigerate until ready to serve.