Skip to content
Thai Grilled Chicken
RCI-MT.004.0806.001

Thai Grilled Chicken

This marinade is also great as a sauce for beef stir-fry, a marinade for pork chops, or just a dipping sauce.

nut-free
Prep10 min
Cook15 min
Total25 min
Servings4
Difficultyintermediate

Ingredients

  • garlic ; minced
    1 teaspoon
  • chicken ; about 4 boneless breast halves.
    1 1/4 pounds
  • 1/4 cup
  • cayenne pepper ; flakes
    1/2 teaspoon
  • 2 tablespoons
  • 1 tablespoon

Method

1
Prepare grill. Place chicken in shallow dish.
5 minutes
2
Combine soy sauce, garlic and pepper flakes in measuring cup. Pour over chicken, turning to coat.
2 minutes
3
Let stand 10 minutes.
10 minutes
4
Combine honey and lime juice in small bowl until blended. Set aside.
2 minutes
5
Place chicken on grid over medium coals. Brush with some marinade remaining in dish. Discard remaining marinade.
2 minutes
6
Cover, and grill for 5 minutes. Brush chicken with half of honey mixture, turn and brush with remaining mixture.
5 minutes
7
Grill until chicken is fully cooked.
10 minutes