Ritz Chicken Parmesan

Preheat the oven to 400°F.

Combine the Ritz cracker crumbs and Parmesan cheese in a shallow dish, mixing until evenly distributed.

Pat the chicken breast strips dry with paper towels to remove excess moisture.

Coat each chicken strip evenly with the crumb mixture, pressing gently so the coating adheres.

Melt the butter in a large oven-safe skillet over medium-high heat.

Working in batches if necessary, place the coated chicken strips in the hot butter and sear for 2-3 minutes per side until the coating is golden brown.

Transfer the skillet to the preheated oven and bake for 12-15 minutes until the chicken is cooked through and reaches an internal temperature of 165°F.

Remove from the oven and let rest for 2-3 minutes before serving.