RCI-MT.004.0499.001
Italian Crispy Chicken
Health nuts out there, did you know that the amount of oil absorbed by a chicken tender fried in 350 degree peanut oil is 1/2 tbs (1 1/2 tsp)? If you still won't eat fried foods, this recipe is for you.
Prep20 min
Cook25 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- 4 unit
- garlic-flavored croutons1/4 cupfinely crushed
- 1/4 cup
- 3/4 cup
- 1 unit
- 1 unit
- 1 unit
- 2 unit
- eggs4 unitbeaten
Method
1
Combine flour and seasonings in a pie plate. Combine croutons and breadcrumbs in another pie plate, and place the eggs in another pie plate.
5 minutes
2
Dredge chicken in flour then dip into eggs. Dredge in crouton mixture and let rest 2-3 minutes.
4 minutes
3
Coat chicken with canola oil and place onto a greased sheet pan. Insert a probe thermometer into one of the pieces.
3 minutes
4
Bake in a 425 degree oven until internal temperature reaches 165 degrees F. Serve warm.
20 minutes