Egg Bhurji

Ingredients

• eggs - beaten - add some milk for extra volume if required.
  5 unit
• The usual chunks ginger

  chillie, garlic from your freezer (thawed of course)
  1 unit
• medium-sized potatoes peeled and chopped into pieces the size of

  say, board-game dice
  2 unit
• onions chopped the same way
  2 medium
• (heaped) teaspoons ground coriander
  2 unit
• salt
  1 teaspoon
• (heaped) teaspoons garam masala
  2 unit
• half teaspoon of haldi (turmeric)
  1 unit
• Many people also add deseeded chopped tomato as well - but I didn't bother this time.
  1 unit