RCI-DS.004.0136.001
Ginger-Glazed Grilled Peaches
Run out of ideas for grilled desserts? This is your solution!
Prep10 min
Cook25 min
Total35 min
Servings4
Difficultyintermediate
Ingredients
- peeled and halved large peaches2 lbs
- 1 cup
- 1/2 cup
- crystallized ginger1/4 cupfinely minced
- 1 tsp
- 1/4 tsp
- Melted butter as needed1 unit
Method
1
Combine liquid ingredients and bring to a boil over medium high heat until reduced by half.
10 minutes
2
Brush peaches with melted butter and place on a medium grill until well marked, brushing with nectar mixture often.
8 minutes
3
Pour remaining glaze into large bowl and toss with peaches; serve.
2 minutes