Lemon Treats

Combine the chopped pitted dates, lemon juice, and freshly grated lemon zest in a food processor and pulse until the mixture becomes a coarse paste with small date pieces still visible.

Add the raw walnuts to the food processor and pulse until the mixture reaches a crumbly, sandy texture with walnut pieces incorporated throughout.

Transfer the mixture to a large bowl and fold in the sesame seeds and unsweetened dried coconut flakes until evenly distributed.

Refrigerate the mixture for 10 minutes to allow it to firm up slightly, making it easier to shape.

Using damp hands or a small spoon, form the mixture into balls or compact bites approximately 1 inch in diameter, placing them on a serving plate or parchment paper.

Refrigerate the finished treats for at least 15 minutes before serving to allow them to set and hold their shape.