RCI-BV.007.0011.001
Banana Berry Blast
Banana Berry Blast from the Recidemia collection
Prep5 min
Cook0 min
Total5 min
Servings4
Difficultybeginner
Ingredients
- banana1 largepeeled, sliced and frozen
- berries¾ cupfrozen or fresh, strawberries, raspberries or blueberries recommended
- vanilla frozen yogurt¾ cuplow-fat or fat-free
- can or bottle of ginger ale12 ozregular or diet
Method
1
Peel the ripe banana and break it into several chunks for easier blending.
1 minutes
2
Place the banana chunks into a blender.
3
Add 2-3 scoops of vanilla frozen yogurt to the blender on top of the banana pieces.
1 minutes
4
Secure the blender lid tightly and blend on high speed until the mixture is completely smooth and creamy, with no visible chunks remaining.
2 minutes
5
Stop the blender and check the consistency; if the mixture is too thick, add a small splash of milk or water and blend again briefly.
1 minutes
6
Pour the blended mixture into a chilled glass, filling it to just below the rim.
1 minutes
7
Optionally garnish with a slice of banana or a few fresh berries on the rim of the glass for presentation.
1 minutes
8
Serve immediately with a straw or spoon while the drink is still frozen and at its best texture.