Gorilla Milk

Fill a cocktail shaker with ice to chill the mixing vessel.

Pour the light rum, coffee liqueur, Irish cream liqueur, and crème de banane into the shaker.

Add the light cream to the shaker with the liqueurs.

Secure the shaker lid and shake vigorously for 10-15 seconds until the mixture is well chilled and combined.

Strain the cocktail into a chilled glass filled with fresh ice.

Serve immediately and enjoy.