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RCI-BV.005.0007.001

Awesome Cognac Egg Nog

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Fuqua Estate in Richardson, Texas in 1994.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

Method

1
Combine egg yolk and sugar in a large bowl, whisking vigorously until the mixture is pale and thick, about 2 minutes.
2
Add vanilla extract to the egg yolk mixture and whisk until fully incorporated.
3
Pour cognac into the egg yolk mixture slowly while whisking constantly to blend smoothly.
4
Divide the egg nog among serving glasses and serve immediately, or refrigerate until ready to serve.