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πŸ‡²πŸ‡½ Mexican Cuisine

UNESCO-inscribed tradition built on the nixtamalized corn, bean, and chili triad

GeographicUNESCO ICH Inscribed
135 Recipe Types
6 Sub-cuisines

Sub-cuisines

Recipe Types (135)

RCI-SC.003.0076

Ham Roll-ups

RCI-MT.006.0541

Hot Dish Meat Balls

RCI-SC.001.0003

Hot Sauce

RCI-EG.003.0070

Huevos divorciados

Huevos Rancheros
RCI-EG.003.0061

Huevos Rancheros

RCI-BR.002.0096

Huevos Revueltos con Salsa

RCI-VG.001.0742

Jicama-Orange Salad

RCI-MT.006.0683

Julie's Chicken Enchildas

Machacado con huevo
RCI-EG.003.0028

Machacado con huevo

RCI-BV.001.0026

Margarita

RCI-BR.004.0609

Margarita Cake

RCI-MT.002.0076

Margarita Grilled Chicken

RCI-SN.001.0148

Melon Salsa

RCI-SP.003.0065

Menudo

RCI-SP.003.0520

Mexicali Pork with Rice

RCI-VG.004.0886

Mexican Bean Salad I

RCI-MT.006.1220

Mexican Chicken I

RCI-BR.004.0044

Mexican Chocolate Cake with Mocha Buttercream

RCI-BV.003.0446

Mexican Coffee Balls

RCI-VG.001.0766

Mexican Cucumber-Mango Salad

RCI-ND.002.0022

Mexican Lasagna

RCI-SP.003.0495

Mexican Pork and Bean Soup

RCI-MT.002.0066

Mexican Ribs

RCI-RC.001.0012

Mexican Rice Pilaf

RCI-ND.001.0291

Mexican Sopa de Fideos

RCI-VG.003.0264

Mexican Spinach Casserole Deluxe

RCI-BV.004.0011

Mexican Tequilla Marinade

RCI-SP.001.0492

Mexican Yellow Rice

RCI-BV.003.0012

Mocha Buttercream

RCI-BR.006.0284

Mochomos

RCI-BR.002.0049

Mushroom Stir-fry Wrap

RCI-SN.001.0113

Nacho Cheese Dip

RCI-SN.004.1635

Nutty Bunuelos

Pico de Gallo
RCI-SC.001.0002

Pico de Gallo

RCI-DS.005.0044

Pineapple Empanadas

RCI-SN.001.0154

Pineapple Salsa

RCI-SN.001.0193

Pork Taquitos with Guacamole

RCI-SP.001.0191

Posole

Refried Beans
RCI-VG.004.0015

Refried Beans

RCI-VG.004.0883

Refried Beans I

RCI-VG.004.0829

Refried Bean Tostadas

RCI-BR.002.0100

Refritos for the Brain Dead

RCI-SP.001.0118

Rice Fiesta

RCI-MT.001.0223

Roasted Pepper and Hummus Wrap

RCI-BR.002.0124

Rotel-n-Rice Corn Soup

RCI-SN.001.0002

Salsa

RCI-SN.001.0155

Salsa Basic

Salsa (fermented)
RCI-SN.001.0025

Salsa (fermented)

RCI-SN.001.0008

Salsa Fresca

Salsa Quemada
RCI-SN.001.0402

Salsa Quemada