🇩🇪 German Cuisine
Regional diversity from Bavarian to Rhineland, united by bread culture, sausage, and beer
Geographic
53 Recipe Types
2 Sub-cuisines
Sub-cuisines
Recipe Types (53)
RCI-SN.004.0575
Baked Butternut Squash
RCI-EG.003.0123
Bauernfrühstück
RCI-VG.001.0093
Bavarian Potato Salad with a Twist
RCI-BV.003.0115
Bavarian Rice Cloud with Bittersweet Chocolate Sauce
RCI-VG.004.0155
Bavarian Skillet
RCI-BR.001.0233
Bayerische Semmelklösse
RCI-EG.003.0492
Bienenstich
RCI-BR.001.0503
Biersuppe
RCI-EG.003.0168
Brötchen
RCI-BR.001.0507
Brotknoedel
RCI-SN.004.0868
Crunchy Parsley Pesto
RCI-BR.001.0364
Frikadellen
RCI-DS.001.0064
German Buttercreme
RCI-VG.001.0165
German Carrot Salad
RCI-VG.001.0220
German creamed cucumbers
RCI-MT.005.0016
German Meatballs
RCI-VG.001.0020
German potato salad
RCI-SP.001.0074
German Sauerbraten
RCI-ND.001.0094
German-style Pasta
RCI-SN.004.0260
German Style Red Cabbage
RCI-VG.004.0240
Green String Bean Soup
RCI-BR.001.0018
Grotten Hans
RCI-VG.001.0432
Gurkensalat
RCI-BV.003.0044
Hawthorn Tea
RCI-BR.001.0794
Heidelberg Meatloaf
RCI-VG.005.0086
Heidelberg Wurstsalat
RCI-BR.004.0092
Henry Thiele's Pancake
RCI-BR.001.0248
Homemade Bratwurst
RCI-SC.003.0158
Hot German Rice Salad
RCI-MT.004.0016
Jägerschnitzel
RCI-ND.007.0030
Kartoffelkloesse
RCI-BR.001.0252
Kartoffel Klöße
RCI-EG.003.0231
Kartoffelpuffer
RCI-SP.001.0112
Kartoffelsalat
RCI-SP.001.0146
Kartoffelsalat II
RCI-SP.001.0078
Kartoffelsuppe
RCI-EG.003.0140
Käs Spätzle
RCI-VG.005.0006
Kraut
RCI-VG.004.0046
Linsen und Spätzle
RCI-ND.007.0089
Peach Potato Dumplings
RCI-EG.003.0192
Pfeffernusse
RCI-SN.004.0445
Pfeffernüße
RCI-ND.007.0010
Pickert
RCI-MT.004.0008
Rahmschnitzel
RCI-BR.001.0715
Roggenbrot
RCI-SP.001.0581
Rouladen
RCI-VG.005.0116
Sauerkraut Balls
RCI-BR.001.0005
Saumagen
RCI-BR.005.0046
Springerle
RCI-BR.005.0003