RCI-EG.003.0798
Massa Sovada
Portugese Sweet Bread
* Contributed by [http://groups.yahoo.com/group/catsrecipes/ Cat's Recipes Y-Group]
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- active dry yeast2 packages
- water¼ cuplukewarm
- milk1 cup
- sugar1 cup
- cinnamon2 teaspoons
- butter or margarine½ cup
- salt½ teaspoon
- flour6 cups
- eggs4 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)