RCI-EG.003.0680
Egg soup
Egg soup — recipe from the Recidemia legacy collection.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- chicken (or chicken thighs)1 unit
- eggs2 or 3 unit
- potatoes1 unit
- size onions3 medium
- carrots1 unit
- parsley1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)