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RCI-EG.003.0655

Nishalda

Origin: UzbekPeriod: Traditional

Nishalda — recipe from the Recidemia legacy collection.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • or 3 cups sugar
    500 g
  • egg whites
    2 unit
  • licorice root
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)