RCI-EG.003.0609
Hungarian-style Mashed Potatoes
Hungarian-style Mashed Potatoes — recipe from the Recidemia legacy collection.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- potatoes peeled and quartered8 to 10 unit
- of butter or 1 stick¼ lb
- of sour cream½ cup
- raw egg1 unit
- salt to taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)