RCI-EG.003.0542
Yellow Butter
In Romanian: Unt galben
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- / 200 g butter7 oz
- hard boiled yolks3 unit
- salt1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)