RCI-EG.003.0362
Guyanese Hot Cross Buns
Guyanese Hot Cross Buns — recipe from the Recidemia legacy collection.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- plain white flour1 pound
- level teaspoon salt1 unit
- yeast1 ounce
- sugar4 ounces
- preserved fruit6 ounces
- margarine2 ounces
- eggs2 unit
- milk4 tablespoons
- level teaspoon spice1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)