RCI-EG.003.0290
Makosbeigli
Poppy seed moon strudel
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- flour4 cups
- sugar4 tablespoon
- lukewarm water1 cup
- eggs slightly beaten2 unit
- cakes yeast regular or dry2 unit
- soft butter½ cup
- salt1 teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)