RCI-EG.003.0270

Pig Seasoned Gari with Eggs

Origin: GhanaianPeriod: Traditional

* Serves 4 to 6

* Cooking time: 40 minutes

Recipe

RCI-EG.003.0270.001 — Pig Seasoned Gari with Eggs

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

gari
2 cups
garlic powder
½ teaspoon
water
½ cup
ground hot red pepper
½ teaspoon
finely chopped onions
1¼ cups
salt and black pepper to taste
1 unit
tomato paste
2 tablespoons
peanut oil or any cooking oil
1 cup
ripe tomatoes
peeled and diced
4 unit
eggs
lightly beaten
6 unit

Method

1

Prepare according to traditional method. (Directions were not provided in the legacy source.)