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Find recipe types, variants, and cuisines by name or RCI code
1381 results for “Chicken”
Recipe Types
RCI-SP.003.0106
Borsh
RCI-MT.004.0080
Braised Duck with Orange-and-Lime Sauce
RCI-MT.004.0081
Brandied Chicken Breasts
RCI-MT.004.0083
Breaded Chicken
RCI-MT.004.0084
Breast of Chicken Stuffed with Halloumi
RCI-MT.004.0085
Breast of Chicken Toledo
RCI-EG.003.0021
Breezy Chicken Casserole
RCI-MT.006.0007
Brine Smoked Chickens
RCI-SP.002.0020
Broccoli and Parsnip Soup
RCI-MT.004.0086
Broccoli Chicken over Rice
RCI-MT.004.0087
Broiled Chicken with Tkemali Sauce
RCI-MT.004.0088
Broiled Marinated Chicken Breasts
RCI-SP.001.0011
Brown Chicken Soup
RCI-EG.003.0025
Brown Rice and Mushroom Timbales
RCI-RC.004.0049
Brown Rice and Sesame Fried Vegetables
RCI-MT.004.0089
Brown Rice Chicken Bake
RCI-RC.001.0038
Brown Rice Rapture
RCI-MT.004.0090
Bruschetta Chicken Bake
RCI-MT.004.0091
Buffalo Chicken Casserole
RCI-SN.001.0079
Buffalo chicken dip
RCI-SW.002.0016
Buffalo chicken sandwich
RCI-SW.003.0014
Buffalo Chicken Wraps
RCI-MT.004.0093
Buffalo Wings
RCI-MT.004.0092