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RCI-SC.007.0092.001

Devil's Sauce

Devil's Sauce from the Recidemia collection

vegetarianvegangluten-freedairy-freenut-free
Prep25 min
Cook0 min
Total25 min
Servings4
Difficultyintermediate

Ingredients

  • 2 tbsp
  • 3 tbsp
  • [http://www.pickapeppa.com/ Pickapeppa sauce] (or hot sauce)
    1 tbsp
  • guava paste or jelly
    1 tbsp
  • ¼ tsp
  • 3 tbsp

Method

1
Combine brown sugar, ketchup, Pickapeppa sauce, guava paste, and salt in a small saucepan.
2
Heat the mixture over medium heat, stirring constantly until the brown sugar dissolves and the guava paste incorporates fully into the sauce.
3 minutes
3
Add vinegar and stir well to combine all ingredients, creating a smooth, unified sauce.
4
Simmer gently for 1-2 minutes to allow the flavors to meld together, then remove from heat.
2 minutes
5
Transfer the Devil's Sauce to a serving bowl and let cool slightly before serving with appetizers or as a dipping sauce.