RCI-ND.006.0083.001
You Won't Believe It's Not Meat Lasagna
Always check the ingredients to make sure the product is vegan.
Prep10 min
Cook30 min
Total40 min
Servings4
Difficultybeginner
Ingredients
- lasagna noodles cooked according to box instructions9 unit
Method
1
Preheat oven to 375°F (190°C) and lightly grease a 9-inch baking dish.
2
Prepare lasagna noodles according to box instructions, then drain and lay flat on paper towels to prevent sticking.
3
Layer 3 cooked lasagna noodles on the bottom of the prepared baking dish, slightly overlapping them.
4
Spread a layer of filling mixture (using available ingredients) over the noodles, distributing evenly across the dish.
5
Repeat the layering process with 3 more noodles, followed by another layer of filling mixture.
6
Top with the final 3 lasagna noodles, then add the finishing layer of filling mixture over the top.
7
Cover the baking dish with aluminum foil and place in the preheated oven.
8
Bake covered for 20 minutes, then remove foil and bake for an additional 5 minutes until the top is heated through.
25 minutes
9
Remove from oven and let rest for 3-5 minutes before cutting and serving.