RCI-EG.003.0368.001

Kalbi Tang

300px|thumb|Kalbi Tang Rib soup. Preparation time: 40 minutes. This recipe is for 8 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • beef ribs
    1½ lbs
  • soy sauce
    2 teaspoons
  • sugar
    1 teaspoon
  • chopped green onions
    3 teaspoons
  • minced garlic
    1 teaspoon
  • toasted
    crushed sesame seeds
    1 teaspoon
  • black pepper
    1 unit
  • salt
    1 unit
  • prepared eggs (for garnish)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cuisines