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RCI-EG.003.0257.001

Fried Pepper Strips

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Henson Estate in Dallas, Texas in 1982.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • egg beaten
    1 unit
  • package cream cheese softened
    3 ounce
  • self-rising flour
    2 tablespoon
  • green pepper cut into Β½ inch strips
    1 large
  • vegetable oil
    1 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)