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RCI-BV.008.0038.001

Hot Chocolate

Hot Chocolate from the Recidemia collection

Prep20 min
Cook75 min
Total95 min
Servings4
Difficultybeginner

Ingredients

Method

1
Pour 1 cup of milk (or water) into a saucepan and place over medium heat until small steam wisps appear, about 3-4 minutes.
2
Add 1 teaspoon of cocoa powder and 1 teaspoon of sugar to the warm milk while stirring continuously to break up any lumps.
3
Continue stirring for 1-2 minutes until the cocoa powder is fully dissolved and the mixture is smooth and well combined.
4
Pour the hot chocolate into serving mugs and serve immediately.