RCI-BV.008.0038.001
Hot Chocolate
Hot Chocolate from the Recidemia collection
Prep20 min
Cook75 min
Total95 min
Servings4
Difficultybeginner
Ingredients
- 1 cup
- ts cocoa powder1 unit
- 1 unit
Method
1
Pour 1 cup of milk (or water) into a saucepan and place over medium heat until small steam wisps appear, about 3-4 minutes.
2
Add 1 teaspoon of cocoa powder and 1 teaspoon of sugar to the warm milk while stirring continuously to break up any lumps.
3
Continue stirring for 1-2 minutes until the cocoa powder is fully dissolved and the mixture is smooth and well combined.
4
Pour the hot chocolate into serving mugs and serve immediately.