Glorious Christmas Punch

Name: Glorious Christmas Punch
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1 unit water (boiled and cooled); 1 unit x 3 oz pkg. cherry gelatin; 1 cup boiling water; 1 unit x 6 oz can frozen lemonade; 3 cups cold water; 1 quart cranberry juice cocktail chilled; 1 unit x 12 oz bottle ginger ale chilled

Glorious Christmas Punch from the Recidemia collection

vegetarianvegangluten-freedairy-freenut-free

Prep10 min

Cook0 min

Total10 min

Servings4

Difficultyintermediate

Ingredients

water
boiled and cooled
1 unit
x 3 oz pkg. cherry gelatin
1 unit
boiling water
1 cup
x 6 oz can frozen lemonade
1 unit
cold water
3 cups
cranberry juice cocktail chilled
1 quart
x 12 oz bottle ginger ale chilled
1 unit

Method

Dissolve the cherry gelatin in 1 cup of boiling water, stirring until completely dissolved.

2 minutes

Pour the dissolved gelatin into a large punch bowl and let cool to room temperature.

3 minutes

Pour in the 3 cups of cold water and mix until evenly blended.

Pour in the chilled ginger ale just before serving, stirring gently to combine and preserve carbonation.

Serve immediately in chilled glasses over ice if desired.

Glorious Christmas Punch

Ingredients

Method

What Makes This Variant Distinct